Wednesday, May 12, 2010

Palak Paneer

Palak Paneer

chopped onion 1
chilly power 1/2 tsp
ginger garlic paste 1 tsp
chopped green chilly 2
chopped tomato 1
coriander powder 1 tsp
cumin pwdr 1 tsp
turmeric pinch
whipping cream optional
whole garam masala - cloves cardamom cinnamom
fenugreek leaves 1 tsp
spinach and oil
chopped garlic
nutneg powder

Process :
add spinach to boiling water.Dont cover it.It is done in 2 mins.
blend spinach
put oil in a wok.Then add whole garam masala
add cumin,chopped garlic,onions + lil salt
cook little more..
then add ginger garlic paste,turmeric,tomatoes and fully cook them on medium flame
then add cumin pwdr, corinder pwdr
thn add chilly pwdr.
Rub fenugreek leaves and add
add green chilly
To this add the spinach .when it starts cooking it oozes out oil.
Cook it til it has small oil droplets on top
Then add small cubes of paneer
Let it simmer for few min and then add little cream(optional)


SS said...

Hi neha..
your blog appears on foodie widget today...great to see your new blog ..

Jagruti said...

Hi Neha
saw your blog on foodie widget..nice space and great recipes.. visit me if you can

Neha said...

Thanks SS for visiting my blog.
Jagruti - thanks for the comments and yes i will visit your blog for sure

Alisa said...

Congratulations on the the foodie blog roll Neha, your palak paneer looks delicious!If you wont mind I'd love to guide Foodista readers to this post.Just add the foodista widget to the end of this post and it's all set, Thanks!

Ansh said...

I must compliment you for a great looking palak paneer. Well done Neha!

Neha said...

thanks a lot Ansh :)